About Us

Consistency--it's the essential ingredient in quality dining--and that's our philosophy at Isabella. We strive each day for the highest level of service (it's a constant comment with our customers), the freshest ingredients, and the imaginative creations and presentations served up by our chef and staff. We hope you will enjoy every part of the our relaxed cuisine!

The Tambur Family

Our General Manager: Nick Gelso

Nick Gelso came to Isabella with fifteen years of restaurant experience in his repetoire. He put Kingston, Pennsylvania on the map as a Wyoming Valley hot spot for fine dining as the co-founder and co-owner/operator of Gelpia'z Restaurant in Kingston, Pennsylvania. As Gelpia'z owner and often-times chef, Nick has experience in taking quality food, service and atmosphere to the next level. Nick's years of restaurant experience and love of of the hospitality industry have helped him spot and implement trends often before they make the national radar. As General Manager and Events Coordinator, Nick is applying his own unique stamp to all aspects of operations at Isabella from party planning to promotions.

Contact Nick Gelso at
ngelso-isabella@tammaccorp.com